Session 1: May 2nd, 2025
Session 2: May 16th, 2025
The students will learn the art of cultivating herb gardens (basil, mint, and parsley). They will also create terrariums and learn about the water cycle, plant adaptations to indoor environments, and the delicate balance of ecosystem dynamics.
Dinner is provided by Smokin Rev & Lady Q’s BBQ. No pork is served. If you have food allergies or dietary restrictions, please feel free to bring your meal or join us at 6:45 p.m. once dinner is complete.
